Food & Drink

Food & Drink refers to the categories of substances that are consumed to provide nutritional support and hydration to the body. Food encompasses solid items that are eaten for nourishment, including fruits, vegetables, grains, proteins, and dairy products. It provides essential nutrients, vitamins, and minerals necessary for growth, energy, and overall health. Drink, on the other hand, refers to liquids that are consumed, including water, beverages, and other liquids, which are vital for hydration and can also provide nutritional benefits. The term broadly covers all forms of culinary arts, food preparation, and consumption practices, and is integral to various cultural traditions and social interactions.